OUR MENU
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OUR MENU ⋆
SIGNATURE COCKTAILS
IVORY ROSE
Vodka, Peach Schnapps, Guava Nectar, Pineapple Juice, Vanilla, and Apple Sugar Rim.
YUZU LIMONCELLO SPRITZ
Limoncello, Yuzu Soda, Tangerine, Prosecco, and Yuzu.
LYCHEE MARTINI
Gin, St. Germain Elderflower Liquor, Lychee Juice, Lavender & Rosemary Syrup, Lime, and Yuzu.
PINA MARTINI
Mango Vodka, Peach Schnapps, and Pineapple Puree.
MANSI MARGARITA
Repasado or Blanco Tequila, Calamansi, Agave, and Lime.
24K FRAPPE
Vodka, Butterscotch Schnapps, Salted Caramel, Hazelnut, and Ram Raid Cold Brew Coffee.
PISCO SOUR
Pisco, Lemon, Honey Syrup, and Whites.
WASABI CLOUD
Wasabi-Infused Gin (not spicy), Green Apple Liquor, Cucumber Syrup, Lime and Elderflower Rose Water Foam.
BIG BOY COCKTAIL (BBC)
Glenmorangie whiskey, Demerara syrup, barrel-aged bitters, and Smoked with Maple Wood.
SAKE BOMB
Asahi Super Dry, Junmai Sake, and Smoked with Apple Wood
HOUSE CREATIONS
SPICY SANDIA
Blanco or Repasado Tequila, Watermelon, Agave, Rocoto, and Lime.
GRACE’S SAGE
Sugarcane Spirits, Cointreau, Pistachio Orgeat, and Lime.
COCO ME BERRY
Gin, D.O.M Benedictine, Seriously Serious Berry Syrup, Lime, and Aromatic Coconut Foam.
CRIMSON JADE
Gin, Kiwi Purée, Lime, and Raspberry Powder Rim.
PINK CRESCENT
Vodka, Elderflower Liqueur, Plum, Vanilla Syrup, Lemon, and Hajikami Sugar Rim.
LILAC LIVIN
Gin, Elderflower Liquor, Cucumber, Lavender Syrup, and Lemon.
THE ORIENT
Makers Mark Bourbon, Apple Pie, and smoked with Hickory Wood.
MAY BE SO
Ron Zacapa 23 Solera, Mirin, and Miso Powder Rim.
WHITE CHOCOLATE MANGO MARTINI
Mozart White Choc Liqueur, Vodka, Vanilla Liqueur, and Passionfruit & Mango Puree.
PRIVATE ROOM
Umeshu, Hennessy, Ocha and smoked with Hickory Wood
